Chana masala, also known as chole masala (or more simply as channay or cholay) is arguably the most popular vegetarian […]
Although you can buy garam masala powder in many supermarkets these days, I find that the store-bought version is often […]
Hari (green) chutney is made with fresh cilantro and a variety of spices. This chutney is a must-have for every […]
This relish is a tasty accompaniment to samosas and curries. If using a regular yellow onion, increase the sugar to […]
This exotic sweet and sour chutney is a delicious condiment for samosas, pakoras, and more. Ingredients: 4 oz piece tamarind […]
This curry is moderately spicy when made with one chile. For more heat, use an additional half chile. For a […]