Chili Powder This is a fast, easy recipe for home made chili powder. If you want, you can swap out […]
Although you can buy garam masala powder in many supermarkets these days, I find that the store-bought version is often […]
Gingerbread cake is a holiday classic, but many recipes fall short on delivering any actual ginger flavor, and end up […]
This delicious stew has all the fragrant spices and flavor of a classic tagine, but can easily be made on […]
This recipe is similar to my Moroccan Slow-Cooked Lamb, but minus the meat and faster-cooking. These chickpeas make a delicious […]
You’ve probably heard of sugar plums either from Clement Moore’s poem “A Visit From Saint Nicholas (a.k.a. “’Twas the Night […]
This curry is moderately spicy when made with one chile. For more heat, use an additional half chile. For a […]